Savor the journey.
With creative, lightweight recipes for the backcountry and hearty crowd-pleasers for the frontcountry, this inspirational cookbook is packed with tasty ideas to keep you satisfied and supercharges, wherever the trail takes you.
In this book you'll find:
- 60+ recipes, from breakfast to dessert, with color photos and step-by-step instructions.
- Dutch oven and dehydrator tips, tricks, and recipes.
- How-tos for essential skills, packing checklists, and Leave No Trace guidelines.
Author: Nick Cote
Softcover
Pages: 185
Size: 7 x 9 inches
#6199